Scotland has Whisky. Detroit has cars. Burton has beer. And we're the oldest brewer in town.
61 Deep. Newest brew on the Burton block. 61 metres. That’s the depth of the well at the Brewery that gives this refreshing pale ale its name. The five American and Australian hops give it its fresh, zesty aroma, whilst the tropical fruit and citrus notes make it extremely drinkable. Dive in. - 3.8% abv.
This finest creamy smooth is a beautifully crafted beer. It has all the easy-drinking attributes you would expect from a smooth ale, but also has an underlying depth and character. Prize winning barley deliverers its full and malty flavour and our use of traditional English Golding and Fuggle Hops combine to create the clean, bitter taste. The late addition of American Cascade Hops deliverers its enticing aroma and moreish citrus finish - 3.6% abv.
The taste of EPA is unique. Zing from the citrusy hops we use - Pow from its fuller flavour - Phwoar from the crisp finish that leaves you ready for more. It’s a refreshing, lighter blonde ale - 3.6% abv.
Crafted to produce an authentic re-creation of an IPA. With its pale appearance, strong hoppy taste and higher alcoholic strength it comprises all the genuine characteristics of a true India Pale Ale, which were necessary to survive the three month long journey from Burton to Bombay - 5.7% abv.
A few pearls about our stout. It’s a nod to classic English Oyster Stouts often complimented by (but not containing) shellfish. Hints of chocolate, coffee and sweet treacle flavours and yet quite smooth and clean-tasting. Not that we’d ever crow about it - 4.1% abv.
Introducing Pedigree, or “P” as it was first known. Strange that looking back. Anyway, it has a fascinating aroma. Palate of biscuit malt, spicy hops and light fruitiness. It was renamed in a staff competition back in George Peard’s day. He was our head brewer back in day. Cheers George. - 4.5% abv.
Marston's Resolution delivers punchy flavours and lots of character. In order to deliver all of that wonderful flavour, which Marston's is renowned for, Marston's Resolution undergoes a double fermentation process which turns all sugars into alcohol.
The end result is a strong, refreshing beer that's less filling and easier to drink. Not only this, but it's also great tasting with lots of full-bodied flavours which are finished off with a refreshing, crisp note – 4.7% abv.
An oldie but a goodie. The recipe's been around for yonks. Clear, bright and full flavoured with a malty, biscuit taste. We named it after the train that once brought hops and malts into the Brewery. And then shipped the beer out. All aboard - 3.8% abv.
The home of fresh cask ale. Banks’s cask ale is the freshest pint in the Midlands, brewed using only natural, local ingredients. A taste enjoyed across the whole country – straight from the Black Country
Crafted with the finest ingredients to deliver a really easy drinking beer. A deep gold in colour it comes with malty, hoppy flavours and clean finish with fruity overtones. Great with a packet of pork scratchings or a hot pie - 3.8% abv.
The original Banks's brew. This beer is the beer that made Banks's famous and is still the world's best-selling mild - it's beautifully balanced, smooth and very moreish. A light chestnut coloured beer, exhibiting a glorious balance. Malty with a perceptible burnt note, it's full bodied with a hint of bitterness counterbalancing the rich, biscuity flavour from the best barley - 3.5% abv.
Brewed with an exciting blend of Pilgrim, Citra and Nelson Sauvin hops Sunbeam is a gloriously zesty blonde beer. It has a vibrant citrus hop aroma and a shimmering blonde colour. The rich gooseberry and zesty grapefruit taste create an easy drinking beer with a clean, long aftertaste - 4.2% abv.
The Lakes, picture perfect, but that’s not the whole picture.
The area has always been a hotbed of innovation, discovery and creativity. To celebrate this Jennings have created a new range of beers with fresh modern designs – but of course, still made with pure Lakeland water which they’ve drawn from their own well for almost 200 years.
Another product from Cumbria: eminent scientist John Dalton. He greatly advanced our understanding of the composition of matter with his Atomic Theory. Our composition of Atomic Theory is refreshingly hoppy and much easier to take in than scientific postulation. An easy drinking, light and refreshing full bodied hoppy IPA. Positively charged with a fistful of English Goldings and an element of Slovenian hops.
Straw colour with a citrus, pine aroma and a full bodied taste. 3.8% abv.
Jennings No.1 golden beer acknowledges the rich heritage and tradition of the area. Its deep refreshing flavour is still very much in line with contemporary tastes. A supremely refreshing beer using carefully selected English hop varieties that are added at two points in the brewing process to give this beer its unique characteristics.
Deep, golden colour with a fruity, hoppy, spicy aroma and a balanced, crisp, bitter taste. 4.0% abv.
The discovery of graphite in Cumbria in the 1500s led to the invention of the pencil, an innovation the world has drawn on ever since. Fine line is our way of paying tribute – and appropriately enough, it’s ‘HB’ – a ‘Hoppy Beer’ with vibrant tropical fruit and citrus notes derived from a heady mix of New World and Antipodean hops.
Light golden colour with a zesty, hoppy aroma and a crisp, refreshing, tropical fruit taste. 4.0% abv.
The town of Cockermouth showed the way in Britain with its pioneering use of electric streetlamps. Out of the dark came enlightenment, it’s the same with our Night Vision beer. A distinctively amber sessionable beer, brewed with carefully selected roasted malts and deliciously hopped with a trio of noble hop varieties.
Amber colour with a malty, biscuit, roast aroma and a malty, hoppy taste. 3.5% abv.
We take two things seriously here at Ringwood Brewery; our ales and leisure time. Along with creating quality craft ales, we are relaxation enthusiasts. Our motto is to ‘Visit the Winding Downs’, a place to enjoy some quality time with friends - so kick back and open a bottle of Ringwood!
Boondoggle is an American term first coined in the 1920’s. Boondoggle is a word meaning 'work of little value' which we have interpreted to mean 'Jolly' or ‘any excuse for a pint’.
Boondoggle delivers a hoppy aroma with a citrus punch. This followed by a well-balanced moreish fruity taste. Boondoggles unique character is a result of the use of the finest English Pale Malt, First Gold and Fuggles Hops.
Boondoggle is a deliciously fruity ale affectionately crafted to savour and satisfy. 4.2% abv in cask and 4.2% abv in bottle.
Our First IPA only available in bottles for the time being. Circadian means a pattern reoccurring naturally on a 24 hour cycle. At Ringwood we thought it would be the perfect name for our new 'Everyday IPA'. To give Circadian the full flavour of an IPA whilst keeping the ABV to a sessionable 4.5% we use 5 exotic hops.
This gives a wonderful aroma and a refreshing hoppy finish.
49er gets its unique name from the 1849 gold rush and also the fact that it is golden in colour and brewed to 4.9% in both cask and bottle.
49er has been our premium golden craft ale since first brewed in 1978. Fortyniner, is bright and full of rich flavours to satisfy the most refined palate.
49er delivers a fresh hop bouquet, turning into a slightly malty taste off set with strong hop balance, and deep bittersweet finish - a true connoisseurs pint. This is a result of the use of floor-malted Maris Otter barley, Goldings, Progress, Fuggles and Challenger hops. It is 4.9% abv in cask and bottle
Ringwood's most iconic beer was first brewed in late 1979 without a name. A competition in the local press inspired a local consumer to come up with a suitable suggestion!
Old Thumper has a distinctive aroma, a slightly peppery spicy aroma with a hint of apples. There is a luscious balance of grain and hop in the mouth a bitter sweet finish with delicate fruit notes. The result is a warm rounded yet surprisingly delicate pale strong beer.
Old Thumper was awarded CAMRA highest honor the ‘Champion Beer of Britain’ in 1988. It is 5.1% abv in cask and bottle.
A fresh face for an old favourite. Ringwood Razorback is brewed to the same recipe as our famous Best Bitter which has been revered for its quality since 1978. This easy drinking thirst quencher 3.8% bitter is perfect for all occasions.
With an ideal balance of hoppy happiness and citrus fruit, our classic Razorback is plenty refreshing to hit the spot. Razorback is best enjoyed in relaxed surroundings. Goes well with salt and vinegar and pork scratchings.
The name Razorback is in homage to our legendary brewery boar, and our symbol since our foundation in 1978.
The home of the legendary Hobgoblin. Wychwood Brewery is famous for its character-based label artwork, inspired by the myths of the ancient Wychwood Forest. The brewery is in the old market town of Witney, in the heart of the Oxfordshire Cotswolds. Brewing has taken place in Witney for centuries.
Tis the season to be jolly – oh no it isn’t! At least you can take refuge from the Christmas shopping with this rich, fruity spiced beer guaranteed to make even the most seasonal party pooper smile. Brewed with pumpkin & mace to add a gently warming seasonal spiciness.
A full bodied malty beer with a clean citrus aroma which tackles your taste buds and kicks its opponents into touch. Avoid the scrum and make sure you score an early try as our most popular seasonal ale makes a winning return.
The perfect beer to quench the driest of throats. Malts of the palest hue melded with the magic of Mosaic hops create waves of aromatic hop character, combining fresh citrus and dark fruits, resulting in a mouth-watering beer to stop any drought.
Pale, crisp and lightly aromatic. Fire catcher brings together the best of British barley and wheat. Warming hints of honeyed nectar spark the intense and sharp gooseberry flames. Light in body but pleasingly quenching. Catch one and put out the fire.
A traditionally crafted beer infused with fiery ginger to deliver a refreshing, spicy finish with a bit of bite.
A solid gold legend. The combination of four hop varieties infused with malted barley and a touch of wheat give this easy drinking golden beer tropical aromas of citrus and passion fruit. A biscuit-like malt base gives way to heaps of fresh lemon and lime zest. A hop kick riot of rascally refreshment.
Think legendary. This distinct ruby beer’s sweet caramel and fruity aromas tease the taste buds. Brewed with smooth and rich chocolate and crystal malts and a blend of Fuggles and Styrian Golding hops. Expect a delicious full-bodied toffee flavour and a fruity finish of figs, raisins and dates. Drink legendary.
There are IPAs and there are legendary IPAs. Ours is legendary. Pale golden with orange glints, this beer is forged from the finest British hops and varieties gathered from the far-flung shores of the Pacific. Prepare for an intense tropical explosion of zesty oranges, grapefruit, honey and juicy bitterness. Winner of the World’s best IPA award. Like we said, legendary.
The king of legends. Deep ruby in colour with aromas of treacle toffee and dried fruits. Brewed with a blend of the finest crystal and chocolate malts and the addition of Sovereign hops. Packed full of sweet caramel, coffee and earthy roasted malt flavours for a warming seal of approval.
This rich amber beer is brewed with pumpkin and mace to add a gently warming seasonal spiciness. Hints of toffee and a luscious depth of dried fruit and caramel are perfectly balanced by complex hop flavours.
Brewed in Oxfordshire since 1779, Brakspear beers, Oxford Gold & Gravity, are crafted using the unique double drop process giving exquisite clarity and flavour.
The quintessential Oxfordshire Bitter. Amber in colour with a good fruit, hop, and malt nose. The initial taste of malt and well hopped bitterness dissolves into a bitter-sweet and fruity finish. Brakspear Gravity is brewed using the famous Henley 'double-drop' fermentation system incorporating six Victorian square fermenting vessels - 3.4% abv.
Brakspear Oxford Gold is a remarkably zesty brew, with fresh, citrussy aromas and a firm, fruity flavour. Pale ale malts provide the beer with its gold-gilt shimmer, spruced by a hatful of crystal malts to give body, texture and a delicate honey’d wrap.
The blend of hops delivers a shamelessly fresh perfume and fermentation by our Brakspear yeast gives Brakspear Oxford Gold a fabulous, fruity finish.
Brewed to 4% abv in cask, 4.6% abv in bottle.
All Mansfield beers are crafted to a recipe that has stayed the same for generations, using only the finest natural ingredients to deliver a great tasting, truly satisfying pint.
A full bodied, session bitter with a smooth finish, ideal for all social drinking occasions. Brewed to a recipe that has stayed the same for generations, with only the finest natural ingredients and our unique brewing yeast - 3.9% abv.
An easy drinking smooth creamy ale that delivers a very consistent satisfying pint. Brewed to a recipe that has stayed the same for generations, with only the finest natural ingredients and our unique brewing yeast - 3.9% abv.
Shipyard Brewing Company have been brewing hand-crafted beers in Portland, Maine for over 20 years. Founded in 1992 at Federal Jacks Brew Pub in Kennebunkport Harbour. Rooted in tradition and brimming with innovation. Their award-winning beer is handcrafted by their team of brewers who learned their art from world-renowned master brewer, Alan Pugsley.
Shipyard are proud to brew in collaboration with Marston’s Beer Company to make three beers permanently available across the UK.
Combining the finest malted barley with a whole bunch of audacious American hops. This refreshing and gutsy American IPA is crisp, refreshing and explodes with a grapefruity citrus flavour. - 5% abv.
An easy drinking American style pale ale bursting with fruity citrus hop aroma and flavour. Dry hopped with a quartet of four American hop varieties - Chinook, Cascade, Columbus and Centennial. - 4.5% abv.
Distinctive spicy and nutty malt flavour to a pale ale packed full of fruity hop character. A pale ale with a twist from Simon Yates, Master Brewer at our Park Brewery in Wolverhampton. Inspired by certain American brewers, the inclusion of rye crystal malt adds a distinctive spicy and nutty malt flavour to a pale ale packed full of fruity hop character, from a cocktail of five different American hop varieties. - 4.3% abv.
Created by Simon Yates, Master Brewer at our Park Brewery in Wolverhampton and developer of the Single Hop seasonal range of cask ales, from an idea to blend 'new world' hop character beers with 'old world' continental lager styles.
Crafted with Lager Malt and a hop blend of German Hallertau Magnum & Tradition, Slovenian Styrian and dry hopped with British Admial & Boadicea varieties to deliver a refreshing easy drinking beer with a subtle citrus orange marmalade flavour - 4.0% abv.
This uniquely refreshing session beer, packed with flavour, has picked up awards from our peers and rave reviews from our customers ever since it was launched. And now, with a dynamic new design and renewed ambition, it will climb to even headier heights.
A superb thirst quenching, refreshing beer packed full of flavour, lightly hopped with subtle sweet notes and a delicate citrus aroma.
Golden. Smell: Fruit, Citrus. Taste: Refreshing, Fruity, Sweet, Citric. Bitter: 2.5. Sweet: 4.5.
A multi-award winning ale that pays tribute to the Avro Lancaster and is quite simply the ‘Best of British’ beer. A classic English ale, chestnut in colour with a lovely full-bodied flavour, enriched with a wonderful late hop character.
A two time gold medal winner in the European Beer Star Awards 2007 and 2011. As well as two silver medals at the International Beer Challenge 2012 and the World Beer Awards in 2014.
Lancaster Bomber is an award winning full-bodied chestnut coloured ale with an inviting malty aroma and warming aftertaste.
ALC. 4.4% VOL 2.2 units.
The eagle has been associated with the town of Bedford for centuries, but you will notice there’s a difference in the way the Eagle Brewery represents its bird, it looks to the left. We believe this represents the brewery’s unique point of view.
To this day, Eagle Brewery embraces different perspectives. It means that while others may move cautiously, we soar fearlessly. Like the eagle that looks over our brewery, we take a different view.
Famed for its satisfying flavour Eagle has a complex and interesting taste for a low strength IPA beer.
Bombardier draws on over 140 years of brewing excellence and using only the finest ingredients and fresh mineral water to ensure we always create the perfect pint. We make beer for people who don’t care about the latest fad or fashion who just want a consistently good pint every time. So fill your glass or raise a bottle, take a taste and start your own march.
Bombardier Amber Beer is brewed using the finest British Hops and fresh mineral water from the Eagle Brewery Well. A fruity aroma and rich malty taste provides a crisp, mouth-watering beer. Tangy fuggles hops and sultana fruit flavour finish off the palate. Bombardier is a beer for those who embrace their independent spirit and march to their own drum.
Awaken your senses with zesty aromas; let the fresh crispness tingle your taste buds and enjoy a smooth, lasting finish. Brewed using the finest British Hops and fresh mineral water from the Eagle Brewery Well. A rich citrus fruits taste provides a dry, refreshing beer. Bombardier is a beer for those who embrace their independent spirit and march to their own drum.
Young’s beers set the standard!
We only use four natural ingredients and we don’t use any artificial colours (unlike some beers!).
We know what we’re doing when it comes to great beer! Young’s beers share the heritage of over 186 years brewing expertise and are available in some of the best pubs in the country!
Welcome to a family of beers with McNificent character! Founded in Edinburgh in 1856 by William McEwan, McEwan’s has been supplying great tasting beer ever since. Led by the market-leading Export and Champion, our beers are known and loved all over the UK for their flavorsome Scottish taste and McNificent charm.
This is Scotland’s favourite premium bottled beer for good reason. Full bodied and complex, its uniquely sweet and fruity character smooths the way to its McNificent strength. Launched in 1997 after winning a Tesco bottled beer competition, it’s been a true champion ever since.
A true cavalier, Export has been refreshing thirsty workers worldwide with its delightfully sweet, full-bodied and hearty character since 1856. Hardly surprising that it’s now Scotland’s biggest selling canned ale.
Take a moment to appreciate the hand-crafted and delicious balance between the finest Scotch whisky and a smooth and fruity beer. Savour the uniquely rich and full-bodied flavour. And enjoy that McNificent state of mind when two things just come together perfectly.
Welcome to the full flavoured and thoroughly McNificent Scottish lager. Easy drinking and completely refreshing, this light and balanced tasting lager was launched in 1976 and has been a huge favourite with lager drinkers ever since. Think of it as the best of McEwan’s tradition, heritage and brewing mastery deliciously delivered in a glass.
Courage has a rich family brewing history with over 220 years of brewing credentials. We use our own accredited natural mineral water from our own well and a classic single-strain British yeast from the original Courage Brewery in Horseleydown, London.
Crafted with over 200 years of Great British Brewing History.
Courage Best is hazelnut in colour with a sweet fruity aroma, malty flavour and a distinctive hop character, making for an easy drinking moreish ale.
Courage Directors was originally brewed exclusively for the Directors of the Alton brewery, but following public demand, the beer was made available to all.
This amber ale is full of character, with a distinctive spicy hop aroma. The perfect balance of crystal malt with crisp, fruity, nutty hops and a lasting finish.
DE14 is not just the Burton postcode it’s the name of our experimental 600 pint nano-brewery, built in 2016 and set in the heart of Burton upon Trent, the spiritual home of brewing.
The 2.5 barrel brew house is a brewers playground where our innovative team experiment with ingredients, techniques & styles. DE14 lets us push the boundaries of what is possible when testing the science behind brewing.
How do you brew the best lager in the galaxy? At DE14 we took the term literally & dry hopped & cold conditioned 4-Track with a heavy hit of the Australian Galaxy hop.
Named after the first multi-track recording machines found in recording studios in the 1950s our final beer is quad hopped to deliver a refreshing, well-rounded lager with a tempting hop aroma.
A punchy, refreshing Orange Pale Ale crammed with 5 different hop varieties and dry hopped with a generous quantity of Mandarina Bavaria to give the beer a heady marmalade aroma and an impressive Orange sharpness.
Marston’s has always been committed to brewing their own great beer and now we’ve extended our offer to include a great range of exclusive world beers and ciders. We offer an award-winning range of aspirational and authentic beer brands, including Erdinger, Estrella Damm, Founders, Kaltenberg, Kirin Ichiban, Koenig Ludwig and Warsteiner.
In Erdinger we have the No.1 wheat beer in the UK, brewed to the German Purity Law the Reinheitsgebot.
Estrella Damm, which has been brewed with 100% natural ingredients since 1876, is the fastest growing brand in the fastest growing sector of the beer market. Through its links with gastronomy and arts & culture, we aim to bring the culture of Barcelona to the UK!
Founders is the fastest growing craft brewery in the whole of the USA brewing beers with great flavour. Their most recognised beer - All Day IPA - is the second best-selling IPA in America.
Kaltenberg is the lager from the Royal Bavarian Crown, the creators of the Reinheitsgebot and the Oktoberfest.
The premium and stylish Warsteiner is the No.1 Imported German Beer and has been brewed by the Cramer family since 1753.
Kirin Ichiban is crafted using only the very finest ingredients and only uses the first press of the wort, unlike many other beers – hence the name ICHIBAN, which literally translates to “first” and “best”.
We also offer, from the capital of brewing, the imperial Koenig Ludwig Weissbier.
Our cider, Kingstone Press, is made from English apples harvested from orchards in Hereford and Worcestershire, with both Classic Apple and Wildberry variants available.
Beer fit for a King. A genuine Bavarian Royal Lager, named after Kaltenberg Castle originally built in 1290. Kaltenberg beers are strictly brewed according to the Bavarian purity law of 1516 introduced by forebear of the current Prinz Luitpold, Duke Wilhelm IV the world's first nutritional law. The Princes of Bavaria, also gave the world Oktoberfest and Bier Gardens.
ABV :- 4.1% Draught, Taste:- Initially slightly dry and tingling, well balanced and rounded fades to a clean palate, Recipe:- Kaltenberg, Bavaria, Germany, Brewed under Licence in the UK.
Over 140 years ago, young master brewer August Kuentzmann Damm emigrated from Alsace with his wife Melanie to the Mediterranean coast where they settled down to make their dream come true: brewing beer.
In 1876 they set up their own brewery and created a beer that was adapted to the Mediterranean climate.
Since then, Estrella Damm has been brewed using the original recipe from 1876, the result of a combination of barley malt, rice, and hops. 100% natural ingredients.
Kirin Ichiban represents a rich culture of meticulousness. In a way, it’s an art form of its own. We choose every ingredient and carry out every step of the process with awareness true to Japanese craftsmanship.
Unlike other beers, we use only the first press of the wort, hence Ichiban—which means “first” as well as “best” in Japanese.
Our first press process, or “Ichiban Shibori” method in Japanese, brews beer to its purest state for the best flavour, extracting only the most flavourful of the finest ingredients.
Do it right and enjoy a world-class premium pilsener. Warsteiner is Germany's leading premium pilsner brand. Family owned and presently managed by the 9th generation of the Cramer family. The Warsteiner Brewery was founded in 1753 in Warstein, a small town located in the middle of the beautiful Arnsberg forest. The forest has its own natural water reserve called Kaiserquelle (Kaiser's Spring). The Kaiserquelle's extra soft water still feeds the Warsteiner Brewery's water tanks giving Warsteiner it's unique taste.
ABV :- 4.8% Colour: Unique bright golden colour with a fine head, Taste:- Perfectly balanced hops, malt and yeast tones for a clean, crisp taste, Ingredients:- Kaiserquelle, Paradise & Glory spring water.